2- Lettuces

FRESH, BUTERHEAD OR BOSTON BIBB, ROMAINE, RED LETTUCE: One of favorites green leafy vegetables. Its crispy, green/crimson red leaves are one of the incredible source of essential nutrients. Buttery texture tender, delicate and flavorful leaves with a loose bunch. Vitamins A, B Carotene, C, K. Folates antioxidants, anti -inflammatory. Iron Calcium, Magnesium, and Potassium.
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